Kacang Mentik Goreng Bali /500gr

Kacang Mentık Goreng Balı

 

Usually, when I make beans, soak them in the morning, drain them in the evening, in the morning after the shoots grow, soak them again in the afternoon, drain them after they are a bit dry, then fry them.

165,00 

10 in stock

SKU KM342342 Cat:
9 Items sold in last 3 days
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Description

Kacang Mentık Goreng Balı

 

Usually, when I make beans, soak them in the morning, drain them in the evening, in the morning after the shoots grow, soak them again in the afternoon, drain them after they are a bit dry, then fry them.

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Shipping Countries: Turkey


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